




Linking Nutrition To Academic Success
After-School Cooking Club
Smarty Pants Chefs team is deighted to offer our After-School Cooking Clubs. Our weekly classes will sharpen your childs academic skills through culinary arts. Join us as we explore different ways to increase our physical acitivty, create healthy recipes, and learn how the food we eat fuels our bodies!

Little Chefs
Grade(s): Kindergarten - 1st

The Little Chefs group incorporates recipes, age-appropriate culinary skills, basic nutrition, and literature. All activities are paced for the Kindergarten-1st grade attention span.
Little chefs Academic focus on the following:
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Shapes with your food
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Colors of your food
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Numbers
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Junior Chefs
Grades: 2nd - 3rd Grade
The Jr. Chefs classes are designed for students' ages 7 – 9. This group is the starting point for children to develop their love for nutrition and a variety of foods!
Jr. Chefs Academic focus on the following:
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Kitchen Safety & etiquette
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Proper washing of fruits & vegetabes
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Menu Math

Young Chefs
Grades: 4th - 5th

These special Young Chefs classes are designed to accommodate those students who are comfortable using small cooking appliances. This group is a more in-depth culinary experience. Students will learn new techniques and concepts.
Young Chefs Academic focus will include
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Menu Math/Creating own restaurant
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Proper food handeling
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Correct food temperature